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Cookery Club! Contemporary Cuisine – Years 9 and 10

The Home Economics department had their final week of their 4-week contemporary cuisine masterclass for year 9 and 10 pupils. The pupils worked efficiently to produce a delicious pasta Bolognese dish. The pupils worked with enthusiasm to skilfully produce their tasty final outcomes. Thank you to Nicholson’s butchers and Whyn Croft farm shop for the quality local produce.